Menu
Our steak selections are meticulously curated from the best local and global suppliers using sound farming practices.
Steaks
hank’s grass-fed beef, bc
tenderloin
rib-eye
striploin
porterhouse
bone-in rib steak
a5, kagoshima prefecture, japan
wagyu striploin
wagyu tenderloin
snake river, idaho
wagyu striploin
wagyu tenderloin
blue dot, prince edward island
potato and grass-fed
striploin
bone-in rib steak
tenderloin
porterhouse
rib-eye
double r ranch, washington
tenderloin
porterhouse
tomahawk
rib-eye
striploin
short rib
bone-in rib steak
Dry Aged Program
Our in-house program offers a rotating selection of premium beef, carefully dry aged a minimum of 30 days
to create a signature flavour profile.
blue dot, prince edward island
hank’s grass-fed beef, b.c.
double r ranch, washington
brant lake wagyu, alberta
Butchery
3.5lb whole chicken
maple hill farm, mt. lehman
free range, grass-fed
elisa truffle chicken
lemon, garlic, thyme, tarragon
and burgundy truffle
sungold lamb lamb racks or chops
kurobuta pork bone-in chops
truffle sausage made in-house
italian sausage made in-house
seasoned burgers made in-house
ground beef fresh daily
wagyu beef tallow
beef soup bones
oxtail
Prepare at Home
beef pot pie
braised chuck, root vegetables, mushrooms, shortcrust pastry
chicken pot pie
elisa truffle roast chicken with mushrooms, english peas and leeks
shepherd’s pie
slow-cooked beef, red wine, mashed potatoes
lasagna
beef ragù, mornay, ricotta
wagyu meatballs
(8) wagyu beef meatballs
braised in tomato sauce
mac n’ cheese
comté cheese, truffle
potato purée
helmer’s organics sieglinde potatoes
white bean + vegetable soup
gigante beans, root vegetables, kale
cream of mushroom soup
button mushrooms, leeks, onion
scotch egg wrapped in sausage, fried crisp
Takeaway
salads
caesar salad
gem lettuce, caesar dressing, anchovies, parmesan cheese, sourdough croutons
cobb salad
romaine lettuce, ranch dressing, green onion, tarragon, watercress, egg, tomato, chicken, bacon
niçoise salad
romaine lettuce, creamy lemon dressing, tuna, egg, tomato, green beans, olives, potatoes
tender leaf & fresh herb salad
sherry vinaigrette, beets, pecans, radish, orange
house-made condiments
compound butters
garlic, mushroom or blue cheese
sandwiches
prime rib
horseradish, mustard, crispy onions
pain au lait
retail
maldon salt
smoked maldon salt
domenica fiore olive oil
cladivm olive oil
olio extra vergine di oliva
thierry espresso (lb)
iberico ham (50gr)
burrata
grana padano
caviar (please call for our current selection)
chips (iberico ham, himalayan salt, caviar)
sweets
cinnamon sugar cruller
vanilla mascarpone cheesecake
blueberry compote
house-made cookies
chocolate cherry with maldon salt,
double chocolate brownie with pecans and smoked maldon salt,
gluten-free peanut butter chocolate
banana cream pie 4 inch
ice cream
hazelnut-mocha, vanilla bean
or salted caramel
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